Crumble & Flake

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Editor's Pick

1500 E Olive Way
Seattle, WA 98122

Star pastry chef Neil Robertson’s petite, quirky shop (read: there’s little seating and when stuff runs out, it’s out—and that can happen quite early) purveys fine croissants and heavenly macarons. In a city with so much good pastry, these stand out. Breakfast and lunch Wed.–Sun. 1500 E Olive Way; 206.329.1804;

Capitol Hill/First Hill
Weds.–Fri. 7 a.m.–3 p.m.; Sat. and Sun. 9 a.m.–3 p.m .
Wheelchair Accessible
Cuisine Type:
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Read Seattle Magazine's Full Review

(Update! Crumble and Flake has had to delay their opening by a day. Details below.) For this month's Seattle mag, I did what I've been wanting to do for years: I drove all over town, from Ballard to... more »